We are looking for a skilled and passionate Bakery/Pastry Chef to join our kitchen team. The candidate will be responsible for preparing and presenting a variety of bakery and pastry products while maintaining quality, hygiene, and consistency.
Key Responsibilities
- Prepare cakes, pastries, breads, desserts, cookies, and other bakery products.
- Handle baking, decorating, and presentation of pastry items.
- Follow standard recipes and maintain consistency in taste and quality.
- Ensure proper storage and handling of ingredients.
- Maintain cleanliness and hygiene in the bakery/pastry section.
- Monitor stock and inform the senior chef about ingredient requirements.
- Assist in developing new bakery and pastry items.
- Follow food safety and hygiene standards.
- Work efficiently as part of the kitchen team.
Requirements
- 2–3 years of experience in bakery/pastry operations.
- Knowledge of baking techniques and pastry preparation.
- Good understanding of food hygiene and safety standards.
- Creative approach towards presentation and decoration.
- Ability to work in a rapid-paced kitchen environment.
- Good teamwork and communication skills.
Pay: ₹20,000.00 - ₹24,000.00 per month
Benefits
- Food provided
Work Location: In person
📌 Baker/Pastry Chef (Delhi)
🏢 AJA Hr Service
📍 Delhi
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