Commis (Commi 1 / 2 / 3) (Mumbai)

Commis (Commi 1 / 2 / 3) (Mumbai)

27 Sep
|
Scoopsie Daisy Ice Cream
|
Mumbai

27 Sep

Scoopsie Daisy Ice Cream

Mumbai

* Prepare and accurately weigh ingredients

* Assist with ice cream and gelato production

* Follow recipes, production processes and SOPs

* Prepare, portion and manage production batches

* Fill, pack, label and date-code ice cream tubs

* Operate and clean ice cream production equipment

* Clean and maintain workstations, utensils and equipment

* Handle stock and ensure ingredients are stored correctly

* Receive and check raw materials and supplies

* Maintain temperature and production records

* Follow food safety and hygiene procedures

* Maintain high standards of cleanliness throughout the kitchen

📌 Commis (Commi 1 / 2 / 3) (Mumbai)
🏢 Scoopsie Daisy Ice Cream
📍 Mumbai

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