Job Title: Steward (Kitchen & Service Support)

Location: Kala Ghoda, Mumbai
Job Type: Full-time
Experience: 0–2 years (freshers welcome)

Role Summary
Responsible for maintaining cleanliness and hygiene of kitchen equipment, crockery, cutlery, and service areas, and supporting smooth back-of-house operations during service.

Key Responsibilities

- Wash, sanitize, and store utensils, crockery, cutlery, and kitchen equipment
- Maintain cleanliness of kitchen, wash area, and service stations
- Assist FOH/kitchen staff with setup and clearing during peak service
- Manage stock of clean utensils/glassware to avoid shortages during service
- Dispose of waste as per hygiene standards
- Report equipment damage or shortages to supervisor

Requirements





- Physically fit, able to stand for long hours
- Basic understanding of hygiene/cleanliness standards
- Willing to work in shifts, including weekends
- Prior steward/kitchen helper experience preferred but not mandatory

What We Offer

- Salary + Service Charge
- Meals on duty
- Weekly off

To Apply: [WhatsApp: +91-XXXXXXXXXX || email: [email protected]]

Pay: ₹16,000.00 - ₹20,000.00 per month

Advantages:

- Flexible schedule
- Food provided
- Paid time off

Work Location: In person

📌 Restaurant Steward (India)
🏢 One & May Hospitality
📍 India