Job Description – Commis II & Commis III Industry: Café / Restaurant
Location: Himayat Nagar, Hyderabad, Telangana Position 2: Commis II Salary Budget: Up to 25,000 per month Roles & Responsibilities: Assist in food preparation as per café standards and recipes Support senior chefs in daily kitchen operations Ensure food quality, portion control, and presentation Maintain hygiene and cleanliness of workstations as per FSSAI norms Handle basic cooking tasks independently Assist in inventory handling and stock rotation Follow safety and sanitation guidelines at all times Requirements:



Minimum 1–2 years of experience in a café or restaurant kitchen Basic knowledge of continental/café menu Ability to work in a fast-paced setting Team player with a positive attitude Position 2: Commis III Salary Budget: Up to 20,000 per month Roles & Responsibilities: Assist Commis II and senior chefs in food preparation Perform basic prep work (cutting, chopping, marination, etc.) Maintain cleanliness of kitchen equipment and areas Follow kitchen SOPs and hygiene standards Support smooth kitchen operations during peak hours Requirements: Freshers or up to 1 year of kitchen experience Willingness to learn and grow in the kitchen role Basic understanding of food hygiene Hardworking and disciplined

📌 Commi 2 and 3 (Hyderabad)
🏢 r3 Consultant
📍 Hyderabad