We are looking for an experienced and hardworking Bakery Chef to join our team. The candidate will be responsible for preparing high-quality bakery products while maintaining taste, presentation, hygiene, and consistency.

Responsibilities

- Prepare cakes, pastries, breads, cookies, desserts, and other bakery products.
- Follow recipes and maintain consistent taste and quality.
- Handle daily bakery production and ensure timely completion of orders.
- Maintain proper hygiene and cleanliness of the kitchen and equipment.
- Manage and store ingredients properly to maintain freshness.
- Check the quality and presentation of finished products.
- Minimize wastage and maintain proper use of raw materials.
- Assist in developing new bakery products and improving existing recipes.
- Follow food safety and hygiene standards.




- Coordinate with other bakery team members for smooth daily operations.

Requirements
- Good knowledge of baking techniques and bakery products.
- Ability to work independently and manage daily production.
- Good understanding of food hygiene and safety.
- Creative, punctual, and hardworking.
- Ability to work under pressure and meet deadlines.
- Candidates with relevant bakery experience are preferred

Job Types: Full-time, Permanent Pay: ₹25,000.00 - ₹30,000.00 per month

Benefits

- Adaptable schedule
- Food provided
- Paid sick time

Work Location: In person

📌 Bakery Chef (Delhi)
🏢 Paschion Restaurants
📍 Delhi