Key Responsibilities:
Raw material, packaging material aur finished product ki quality inspection.
Production process ke during in-process quality checks karna.
GMP, GHP, HACCP & Food Safety requirements implement aur monitor karna.
Product specifications ke according sampling aur testing karna.
Quality parameters aur laboratory test reports maintain karna.
Production area me hygiene, sanitation aur personal hygiene monitor karna.
CCP/CP monitoring aur records maintain karna.
Non-conformity identify karke corrective action/CAPA ka follow-up.
Finished goods release aur quality documentation maintain karna.
Pest control, sanitation, cleaning aur hygiene records verify karna.
Internal/customer/third-party food safety audits me support karna.




Customer complaints ka investigation aur root-cause analysis.
QA/QC records, checklists, logbooks aur reports maintain karna.

Qualification:
B.Sc./M.Sc. Food Technology / Food Science / Microbiology / Chemistry or relevant qualification.
Food manufacturing industry me 2–5 years relevant experience preferred.
HACCP, GMP, GHP aur food safety documentation ki practical knowledge.
MS Excel & basic computer knowledge.

Salary: As per experience & interview
Location: Rampur, U.P.

Pay: ₹20,000.00 - ₹25,000.00 per month

Perks:
Paid sick time

Work Location: In person

📌 Quality Executive Food Industry Rampur
🏢 Damya (pj) Foods
📍 Rampur