Company Description Medoc Life is dedicated to safeguarding individual health, guided by the belief that every life is precious. The organization focuses on understanding each person’s health concerns and directing them toward the right treatment at the right time, from sense organs to more delicate systems.

Medoc

Life emphasizes not just access to care, but high-quality treatment tailored to individual needs. As premium health experts, the team works to ensure that every customer experiences attentive, reliable, and compassionate service.

Role Description This is a full-time, in office Cook role based in Bengaluru. The Cook will be responsible for preparing and cooking meals according to established menus, dietary guidelines, and portion standards, with attention to nutrition and food safety.

Daily tasks include organizing ingredients, operating kitchen equipment, maintaining cleanliness and hygiene in food preparation areas, and ensuring timely meal service. The Cook will collaborate with nutrition and healthcare staff to accommodate specific dietary requirements, such as low-sodium, diabetic-friendly, and allergy-sensitive meals. The role also involves monitoring inventory,



assisting with ordering supplies, and following all health, safety, and sanitation protocols.

Qualifications
Skilled cooking skills, including meal preparation, food presentation, and basic baking or grilling techniques
Knowledge of food safety, hygiene standards, and kitchen sanitation practices
Experience preparing meals that meet nutritional and dietary guidelines, preferably in healthcare or institutional settings
Ability to manage time effectively, work in a fast-paced environment, and coordinate multiple dishes simultaneously
Strong teamwork and communication skills to collaborate with kitchen, nutrition, and healthcare staff
Basic inventory management skills, including tracking ingredients and assisting with procurement of supplies
Prior experience as a Cook or Assistant Cook in a hospital, clinic, cafeteria, or similar setting is preferred
Relevant culinary training or certification from a recognized institute is an advantage
Commitment to maintaining a protected, inclusive, and respectful workplace for colleagues and customers

📌 Cook Bengaluru
🏢 Medoc Life
📍 Bengaluru