- Consistently offer a professional and friendly greeting, and provide engaging service
- Assist guests regarding food and beverage menu items in an informative and helpful way
- Follow outlet policies, procedures and service standards
- Follow all safety and sanitation policies when handling food and beverage.
- Deliver F&B; services in accordance to departmental standards and procedures.
Qualifications
- Ability to focus attention on guest needs, remaining calm and courteous at all times
- Solid interpersonal and problem solving abilities
- Ability to work well under pressure in a fast paced environment
- Ability to work cohesively and collaboratively as part of a team
Additional Information
•minimum of 1 year of experience in a similar
•Excellent reading, writing and oral proficiency in English language