Cleaning Supervisor

Department: F&B;
Job Type: Full-time
Work Location: Tiruchirappalli
Experience: 2–5 years preferred

Job Summary :

We are looking for a responsible and experienced Kitchen Cleaning Supervisor to oversee kitchen cleaning operations, manage cleaning staff, and ensure high standards of hygiene, sanitation, and food safety. The ideal candidate will have strong leadership skills and experience in supervising kitchen cleaning, dishwashing, and stewarding activities in a hotel, restaurant, catering facility, or commercial kitchen.

Responsibilities :

- Supervise and coordinate daily kitchen cleaning and sanitation activities.
- Manage and allocate duties to kitchen cleaners, stewards, and housekeeping staff.
- Ensure cleanliness of kitchen floors, walls, workstations, exhaust hoods, cooking equipment, and storage areas.
- Monitor dishwashing operations and ensure proper cleaning and sanitization of utensils, crockery, and kitchen equipment.
- Ensure compliance with food safety, hygiene, and sanitation standards.
- Conduct regular cleaning inspections and maintain daily cleaning checklists.
- Ensure proper use, dilution, storage, and handling of cleaning chemicals.
- Train staff on cleaning procedures, hygiene practices, and workplace safety.
- Monitor cleaning supplies, equipment, and inventory; report shortages and maintenance issues.
- Ensure proper waste segregation and timely disposal of kitchen waste.
- Coordinate with chefs, kitchen managers, and other departments to maintain smooth operations.
- Maintain cleaning schedules, attendance records, and inspection reports.
- Take immediate corrective action when hygiene or cleanliness standards are not met.




- Supervise and ensure the proper use of caustic soda for heavy-duty kitchen cleaning and degreasing, following approved safety procedures, wearing appropriate personal protective equipment (PPE), and ensuring safe chemical handling, storage, and dilution as per manufacturer guidelines.

Requirements and Qualifications :

- 2–5 years of experience in kitchen cleaning, stewarding, or sanitation operations.
- Previous experience in a supervisory role is preferred.
- Knowledge of kitchen hygiene, sanitation, and food safety practices.
- Ability to supervise, train, and motivate cleaning staff.
- Good communication, organizational, and problem-solving skills.
- Ability to work in a fast-paced kitchen environment.
- Knowledge of cleaning chemicals, equipment, and safe handling procedures.
- Willingness to work shifts, weekends, and holidays as required.
- Basic English communication skills; additional languages are an advantage.

Preferred Experience :

- Hotels, restaurants, resorts, hospitals, catering companies, or commercial kitchens.
- High-volume kitchen cleaning and dishwashing operations.
- Food safety and hygiene audits.

Working Conditions :

- Full time position.
- Work in a commercial kitchen environment.
- Standing for extended periods and handling cleaning equipment may be required.
- Shift work may be required depending on operational needs.

How to Apply

Interested candidates can submit their updated resume with details of their previous kitchen cleaning or stewarding supervisory experience.

Mail ID: [email protected]
HR: + 91 (phone hidden)

Pay: From ₹18,000.00 per month

Benefits:

- Food provided
- Provident Fund

Work Location: In person

📌 Cleaning Supervisor (Tiruchirappalli)
🏢 Apollo Sindoori Hotels
📍 Tiruchirappalli