Central Kitchen Operation Manager (Navi Mumbai)

Central Kitchen Operation Manager (Navi Mumbai)

13 Oct
|
CocoCart&Cafe
|
Navi Mumbai

13 Oct

CocoCart&Cafe

Navi Mumbai

We are looking for an experienced Central Kitchen Manager to manage the end-to-end
operations of our Central Kitchen, ensuring productive food production, consistent
quality, timely dispatch and adherence to food safety and hygiene standards.
The role will be responsible for managing production planning, manpower, inventory,
food cost, quality, wastage, dispatches and overall kitchen operations while
ensuring uninterrupted supply to our outlets.

Key Responsibilities
1. Central Kitchen Operations
• Manage the complete day-to-day operations of the Central Kitchen.
• Plan and execute production as per outlet requirements, sales forecasts and
business demand.
• Ensure timely preparation, packing and dispatch of products to all stores.
• Maintain consistency in taste, quality, portion size and presentation across
locations.
• Coordinate with Operations, F&B;, Procurement, Warehouse and Store teams.
2. Production Planning
• Prepare daily/weekly production plans based on outlet requirements.
• Monitor production volumes, productivity and capacity utilisation.




• Ensure adequate availability of raw materials and finished products.
• Plan production capacity during peak seasons, launches and business
expansions.
• Identify bottlenecks and improve production efficiency.
3. Team & Manpower Management• Lead and manage the complete Central Kitchen team.
• Handle CDPs, DCDPs, Commis, Kitchen Supervisors and support staff.
• Plan shifts, manpower deployment and attendance.
• Train team members on SOPs, hygiene, food handling and productivity.
• Conduct regular performance reviews and maintain discipline within the team.
4. Food Quality & Safety
• Ensure strict adherence to HACCP, GMP, GHP and food safety standards.
• Maintain high standards of hygiene, sanitation and personal grooming.
• Conduct regular quality checks at different stages of production.
• Ensure proper storage, temperature control and food handling practices.
• Coordinate with the Quality team for audits, corrective

📌 Central Kitchen Operation Manager (Navi Mumbai)
🏢 CocoCart&Cafe
📍 Navi Mumbai

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