Responsibilities:
Maintain cleanliness and hygiene in the restaurant.
Assist in table setup and clearing.
Ensure proper handling of crockery, cutlery, and service equipment.
Support the service team during operations.
Follow food safety and hygiene standards.
Requirements:
Previous restaurant or hospitality experience preferred.
Valuable communication and teamwork skills.
Well-groomed, punctual, and hardworking.
Interested candidates can apply now!
Pay: ₹20,600.00 - ₹22,000.00 per month
Advantages:
Adaptable schedule
Food provided
Paid sick time
Paid time off
Provident Fund