- We are looking for a passionate and skilled Food Production Faculty to train students in culinary arts and kitchen operations.
- Deliver engaging theory and practical sessions covering cooking techniques, Indian and international cuisines, and food safety.Provide hands-on training in kitchen equipment, hygiene, sanitation, and qualified kitchen practices.Conduct practical assessments and monitor students’ learning and performance.Candidates with a hotel Management/Culinary Arts qualification and relevant industry or teaching experience are preferred.
- Minimum Qualification -Diploma in Food Production
- Candidates who are passed from Government Food craft Institute can also apply.
Pay: ₹650.00 per hour
Benefits:
- Flexible schedule
Work Location: In person
📌 Food production faculty (Malappuram)
🏢 NSDC
📍 Malappuram
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