Location: Lodhi Colony, New Delhi
Experience: 2–4 Years
Department: Food & Beverage / Front of House

About The Frame
The Frame is a distinctive dining destination in Lodhi Art District, where food, art, and storytelling come together to create a memorable hospitality experience. As we build our pre-opening team, we are looking for hospitality professionals who bring refined service skills, strong product knowledge, and a passion for delivering exceptional guest experiences.

Role Overview
We are looking for a skilled and guest-focused Trainee Captain to oversee service within an assigned section of the restaurant. The ideal candidate should have experience in fine-dining service, a sound understanding of wines and alcoholic beverages, and the ability to guide the service team while ensuring a seamless and personalised dining experience.

What You’ll Be Doing
• Oversee service within the assigned section, ensuring efficient, attentive, and qualified guest service.
• Welcome guests, understand their preferences,



and provide personalised recommendations based on menu and beverage offerings.
• Demonstrate sound knowledge of wines, spirits, liqueurs, and other alcoholic beverages, including their characteristics, serving methods, and food-pairing principles.
• Assist guests with wine and beverage selections and confidently explain relevant options from the menu.
• Ensure the correct presentation and service of wine and alcoholic beverages, including appropriate glassware, serving temperatures, and service etiquette.
• Coordinate with the kitchen and bar teams to ensure timely order execution and a smooth dining experience.
• Guide and coordinate with servers and assistant servers to maintain service standards and efficient floor operations.
• Ensure tables are properly set, service stations are organised, and the assigned section is prepared before service.
• Handle guest requests, feedback, and service-related concerns with professionalism and discretion.
• Ensure c

📌 Trainee Captain (India)
🏢 The Frame
📍 India