Job Description:We are seeking a skilled and experienced Tandoori Chef to join our restaurant team. The ideal candidate should have hands-on experience in preparing authentic tandoori dishes and be passionate about delivering high-quality food consistently.

- Key Responsibilities:Prepare and cook a variety of tandoori dishes including breads (naan, roti), kebabs, tikkas, and grilled items using the tandoor.
- Ensure food is cooked and presented according to the restaurant’s standards.
- Maintain cleanliness and hygiene in the kitchen area, especially around the tandoor oven.
- Monitor inventory of tandoori ingredients and place orders as needed.
- Work collaboratively with other kitchen staff and assist in other Indian cuisine preparation if required.
- Maintain proper temperature and control while operating the tandoor.
- Follow all safety and sanitation policies.
- Requirements:Minimum 3 to 5 years of experience as a Tandoori Chef in a reputed restaurant.
- Robust knowledge of Indian spices, marinades, and tandoor techniques.
- Ability to work under pressure in a fast-paced environment.
- Good communication skills and team spirit.
- Passion for food and attention to detail.

📌 Tandoori Chef (Gurugram)
🏢 Curry Garden
📍 Gurugram