Key Responsibilities:
Welcome and assist customers in a friendly and qualified manner.
Sell bakery products, pastries, bread, and beverages.
Handle cash and card payments accurately.
Maintain attractive product displays and replenish stock when required.
Ensure cleanliness and hygiene of the sales area in accordance with food safety standards.
Follow company procedures and health & safety regulations.
Work collaboratively with the bakery team to ensure smooth daily operations.