Identify and approach potential HoReCa customers, including hotels, restaurants, caterers, cloud kitchens and institutional kitchens.
Conduct field visits to meet chefs, purchase managers, restaurant owners and other key decision-makers.
Required Candidate profile
Experience in HoReCa, FMCG, food grains, food distribution or institutional sales will be an added advantage.
Positive communication, negotiation and convincing skills.
📌 Field Sales Executive Horeca (Mumbai)
🏢 Unique World Placement And Event Management
📍 Mumbai
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