23 Oct
|
bakezilla
|
Bengaluru
23 Oct
bakezilla
Bengaluru
Job Summary
Key Responsibilities
- Prepare and bake cakes, pastries, desserts, cookies, breads, and other baked items.
- Ensure consistency in taste, texture, and presentation.
- Develop and test current dessert recipes and seasonal menu items.
- Maintain cleanliness and hygiene standards in the kitchen.
- Monitor stock levels and assist in inventory management.
- Ensure proper storage of ingredients and finished products.
- Operate and maintain baking equipment safely.
- Coordinate with kitchen staff for smooth daily operations.
- Minimize wastage and maintain food cost standards.
- Handle customized cake and dessert orders when required.
Pay: ₹25,000.00 - ₹30,000.00 per month
Application Question(s):
- do you know how to make breads, croissants, buns?
Experience :
- pastry chef: 2 years (required)
Location :
- Bengaluru, Karnataka (preferred)
Work Location: In person
📌 Head Pastry Chef (Bengaluru)
🏢 bakezilla
📍 Bengaluru