23 Oct
|
Farmhouse Restaurant
|
Mumbai
23 Oct
Farmhouse Restaurant
Mumbai
A Cashier is a frontline retail or service qualified responsible for processing customer purchases, managing point-of-sale (POS) systems, and delivering customer service. [1, 2]
Core Duties & Responsibilities
- Transaction Processing: Scan barcodes, enter item prices, and process cash, credit, debit, gift cards, and digital or mobile payments. [1, 2]
- Cash Management: Count change accurately, issue receipts, redeem coupons or discounts, and balance the cash drawer at the start and end of each shift. [1, 2]
- Customer Service: Greet shoppers, answer product or store policy questions, handle returns and exchanges, and resolve basic complaints. [1, 2]
- Store Maintenance: Keep the checkout lane clean, organized, and stocked with bags, receipts, and impulse-buy items. [1, 2]
- Loss Prevention: Stay alert for counterfeit bills, fraudulent cards, or un-scanned merchandise, and report security issues to a supervisor. [1]
📌 Cashier (Mumbai)
🏢 Farmhouse Restaurant
📍 Mumbai