Company Description
Benne began with a easy idea — a love for dosas and sharing good food.
Our founders, Akhil and Shriya, grew up eating Bangalore-style benne dosa and missed that taste in Mumbai. What started as cooking for friends slowly became a pursuit to recreate something familiar, honest, and consistent.
At Benne, we’re working towards building spaces people enjoy returning to.
We care about doing things well — from service to food — and improving every day.
As we grow, we’re looking for people who take ownership, value quality, and are willing to learn.
If that sounds like you, you’ll fit right in.
Role Description
At Benne, it is all about warmth, care, and unforgettable experiences. The Runner oversees daily operations, ensuring smooth service, consistency, and high standards across all areas.
It’s about creating a space where guests feel valued. If you bring energy, professionalism, and a love for genuine hospitality, you’ll thrive with us.
Qualifications
- A graduate or diploma holder in Hotel Management or Hospitality.
- Knowledge of restaurant operations, dining etiquette, and food safety standards
- Ability to work effectively under pressure in a fast-paced environment
- Previous experience in a similar role and knowledge of Bangalore cuisine are a plus
- Calm, efficient, and detail-oriented in fast-paced environments
- Team player with a natural hospitality mindset
- Prior FOH or guest-facing experience preferred
- Strong communication and guest service skills
Compensation
Competitive and based on experience.
To Apply
Email your resume to
[email protected] with the subject line:
“Runner – Delhi and Gurgaon :)”
At Benne, every shift is another chance to make someone’s day.
📌 Runner (Delhi)
🏢 Benne
📍 Delhi