23 Oct
|
AA Hospitality
|
Bengaluru
23 Oct
AA Hospitality
Bengaluru
Key Responsibilities:
Prepare and bake various breads, pastries, and desserts.
Assist in maintaining kitchen cleanliness and organization.
Follow recipes and ensure food quality and consistency.
Maintain hygiene and safety standards as per regulations.
Support the Pastry Chef in daily operations.
- Experience
2 - 3 Years
- No. of Openings
2
- Education
Graduate (BHM)
- Role
Commis Chef 1
- Industry Type
Hospitals / Medical / Healthcare Equipments
- Gender
[ Male / Female ]
- Job Country
India
- Type of Job
Full Time
- Work Location Type
Work from Office
- Face Interview Location
AA Hospitality LLP, 2nd floor Golden Group Building, Vasanth Nagar
📌 Commis Chef 1 (Bengaluru)
🏢 AA Hospitality
📍 Bengaluru