Responsibilities :
Conduct interactive baking or culinary classes for students.
Prepare class menus, recipes, and session plans.
Guide students through practical, hands-on learning.
Ensure hygiene, safety, and smooth operations in the kitchen.
Stay updated with food trends and contribute to new class ideas.

Requirements :
Formal training in Baking / Culinary Arts.
Minimum 5 years of industry experience (hotels, restaurants, bakeries, or culinary institutes).
Prior teaching or training experience (preferred).
Fluency in English (spoken and written) is mandatory.
Strong communication and interpersonal skills.
Ability to work flexible schedule (weekdays/weekends as per schedule).
Creativity and passion for food.

Work Type : Part time (Hours based on class schedule)

Job Types : Part time, Freelance

Pay: ₹15,000.00 - ₹30,000.00 per month

Benefits :
Flexible schedule

Work Location: In person

📌 Chef Powai
🏢 Culinary Craft
📍 Powai