Baker - Role & Responsibilities1. Daily Production
Prepare and bake high-quality sourdough, focaccia, other breads, and cakes according to established recipes and timelines.
Monitor and maintain proofing, fermentation, and baking standards to ensure consistency and quality.
Manage batch production planning based on daily/weekly café needs and special orders.
Recipe Execution & Development
Follow standardized recipes and techniques for all baked items.
Contribute to new recipe development and seasonal menu changes , when required.
Maintain detailed notes for each batch, including hydration, fermentation times, and any deviations.
Inventory & Ingredient Management
Maintain accurate inventory of flour, yeast, butter, and other baking ingredients.
Forecast ingredient requirements and coordinate with the purchasing team to avoid shortages or wastage.
Ensure FIFO (First In, First Out) practices and proper storage of ingredients.
Kitchen Hygiene & Food Safety
Maintain cleanliness and sanitation of the baking area and all baking equipment.
Follow proper food safety protocols in line with FSSAI and café standards.
Ensure proper cooling,



storage, and labeling of all finished products.
Equipment Handling & Maintenance
Operate ovens, mixers, proofers, and other baking tools with care.
Report and coordinate maintenance of faulty equipment as needed.
Time & Workflow Management
Manage time efficiently to ensure production is complete before opening hours.
Prepare mise-en-place (preparations) for the next day to ensure a smooth flow.
Work collaboratively with the kitchen team to meet café service demands.
Quality Control
Conduct quality checks on baked goods—texture, flavor, crust, and presentation.
Minimize rework or product wastage by maintaining standards.
Training & Team Support (if applicable)
Train junior bakers or kitchen assistants, if part of a larger team.
Share knowledge of baking techniques and support a learning setting.

Pay: ₹25,000.00 - ₹35,000.00 per month

Advantages :
Adaptable schedule
Food provided
Provident Fund
Work from home

Work Location: In person

📌 Baker/pastry Chef Pune
🏢 729 Grams Coffee Roasters
📍 Pune