Hiring: Continental Chef

We are looking for an experienced and skilled Continental Chef with good hands-on experience in preparing a variety of continental dishes.

Key Responsibilities:

Prepare pizzas, pastas, burgers, sandwiches, and a variety of starters.

Maintain consistent taste, quality, and presentation of food.

Handle food preparation, cooking, and plating efficiently.

Maintain kitchen hygiene, cleanliness, and food safety standards.

Manage ingredients, stock, and food wastage.

Ensure timely preparation and smooth kitchen operations.

Requirements:

Hands-on experience in Continental cuisine.

Positive knowledge of pizza, pasta, burgers, sandwiches, and starters.

Ability to work efficiently in a fast-paced kitchen.

Knowledge of food safety and hygiene practices.

Should be hardworking, punctual, and a team player.

Position: Continental Chef

Experience: As per skill level

Salary: Negotiable, based on experience

Interested candidates can contact us for further details.

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Pay: ₹19,000.00 - ₹23,000.00 per month

Benefits:

- Flexible schedule
- Food provided

Work Location: In person

📌 Commis 1 continental (Hyderabad)
🏢 Bistro Lane
📍 Hyderabad