Job Summary:

We are seeking a skilled and passionate Tandoor Chef to prepare high-quality tandoori dishes, maintain consistency in taste, and ensure smooth kitchen operations. The ideal candidate should have strong experience in handling a tandoor and preparing a variety of North Indian dishes.

Key Responsibilities:

- Prepare and cook a variety of tandoori dishes including kebabs, rotis, naans, and grilled items
- Operate and maintain the tandoor oven safely and efficiently
- Marinate paneer, and vegetables as per standard recipes
- Ensure consistent taste, quality, and presentation of all dishes
- Monitor food stock levels and assist in inventory control
- Maintain cleanliness and hygiene standards in the kitchen as per FSSAI guidelines
- Coordinate with the kitchen team to ensure timely service
- Minimize wastage and ensure proper storage of ingredients
- Follow all food safety and sanitation regulations

Job Types: Full time, Permanent

Pay: ₹9,955.66 - ₹30,295.27 per month

Benefits:

- Food provided
- Provident Fund

Work Location: In person

📌 Tandoor Chef (Indore)
🏢 ARTECH HOSPITALITIES
📍 Indore