Food Court Manager

Company : Sona Star Innovation Pvt Ltd Location : Sona College of Technology Campus, Salem, Tamil Nadu

Job Type : Full-Time Salary : ₹20,000 - ₹25,000 per month + Quarterly Performance Incentives (Based on Experience)

Job Summary

Key Responsibilities

- Manage end-to-end food court operations on a daily basis.
- Supervise food preparation, service quality, and customer experience.
- Ensure compliance with food safety, hygiene, and quality standards.
- Monitor inventory, stock levels, procurement, and vendor coordination.
- Handle staffing, scheduling, training, and team performance management.
- Control operational costs and improve profitability.
- Address customer concerns and implement service improvements.
- Prepare operational reports and coordinate with management.
- Ensure smooth functioning of all food court activities and facilities.

Eligibility CriteriaEducational Qualification

- Bachelor's Degree in Food Technology (mandatory)

Experience

- Minimum 3 years of experience in the food industry.




- Experience in managing cafeterias, food courts, restaurants, canteens, or hospitality operations will be highly preferred.

Required Skills :

- Food Court / Restaurant Operations Management
- Team Leadership and Staff Management
- Inventory and Vendor Management
- Customer Service Excellence
- Food Safety and Hygiene Compliance
- Problem-Solving and Decision-Making
- Communication and Coordination Skills

Benefits :

- Competitive Salary
- Quarterly Performance Incentives
- Career Growth Opportunities
- Dynamic and Professional Work Environment

Immediate Joiners Robust Food Industry Background Experience in handling large-scale food service operations

WhatsApp : (phone hidden)

Join us and lead one of the key food service operations at Sona College of Technology Campus, Salem.

Pay: ₹20,000.00 - ₹25,000.00 per month

Work Location: In person

📌 Food Court Manager (Salem)
🏢 Sona Star Innovation
📍 Salem