02 Nov
|
Vidya Lokam
|
Kunnamkulam
02 Nov
Vidya Lokam
Kunnamkulam
Job Responsibilities 1. Assist the Captain in day-to-day restaurant operations. 2. Learn table setup, service sequence, order taking, and billing process. 3. Ensure guest satisfaction through attentive service. 4. Coordinate with stewards, kitchen, and cashier for smooth operations. 5. Maintain cleanliness and hygiene standards in the dining area. 6. Handle guest queries and complaints under supervision. 7. Gradually take responsibility for a restaurant section. 8. Presentable, disciplined, and customer-focused. Qualifications 1. Minimum 2 years experience
Job Type
Full time Pay: From ₹18,000.00 per month
Benefits:
- Food provided
- Paid sick time
- Paid time off Ability to commute/relocate:
- Kunnamkulam City, Thrissur, Kerala: Reliably commute or willing to relocate with an employer-provided relocation package (Preferred)
Experience:
- Hotel management: 2 years (Required) Work
Location:
In person
📌 Food and Beverage trainee captain (Kunnamkulam)
🏢 Vidya Lokam
📍 Kunnamkulam