Key Responsibilities
To review third-party audits for FSSAI compliance, ISO 22000 certification, and related food safety standards.
Assess client processes against FSSAI regulations (e.g., licensing, labeling, and hygiene requirements) and ISO 22000 frameworks, identifying gaps and non-conformities.
Prepare detailed reports, corrective action recommendations, and certification documentation for regulatory submissions.
Support certification issuance, surveillance audits, and recertification processes to ensure ongoing adherence.
Collaborate with clients, regulatory bodies (e.g., FSSAI), and internal teams to resolve compliance issues and promote continuous improvement.
Maintain audit records, update certification databases, and contribute to internal quality assurance for the certification body's processes.




Stay updated on evolving FSSAI regulations and ISO standards to enhance service delivery.

Required Qualifications
Master's degree in Food Technology, Microbiology, or a related field (or equivalent).
Completion of internal auditor training for ISO 22000 or equivalent food safety management systems. (Preferred)
In-depth knowledge of FSSAI regulations, third-party auditing methodologies, and certification protocols.
Solid analytical, report-writing, and interpersonal skills for client-facing interactions.

Job Types: Full time, Permanent

Pay: ₹17,000.00 - ₹30,000.00 per month

Advantages:
Paid time off

Work Location: In person

📌 Senior Quality Assurance Executive Tanda (India)
🏢 FSATO Inspection & Certification Services
📍 India