Serve food and beverages to staff and visitors in a courteous and efficient manner
- Assist with food preparation, portioning, and display as per guidelines
- Maintain cleanliness of dining areas, counters, and service equipment
- Follow food safety, hygiene, and sanitation standards strictly
- Refill food items, beverages, and service supplies as required
- Collect used trays, plates, and utensils and ensure proper cleaning
- Support kitchen staff during peak hours
- Report equipment faults or safety concerns to the supervisor
For more info Pls contact Mr. Mahesh on (phone hidden)