We are seeking a skilled Japanese Chef to join our culinary team in Karnataka. The ideal candidate will have a passion for Japanese cuisine and a strong background in preparing traditional dishes, including sushi and teppanyaki. As a Japanese Chef, you will be responsible for creating authentic Japanese dishes that meet our high standards of quality and presentation.

Key Responsibilities
- Prepare and present a variety of Japanese dishes, ensuring authenticity and quality.
- Collaborate with kitchen staff to develop new menu items and improve existing recipes.
- Maintain cleanliness and organization of the kitchen and workstations.
- Ensure compliance with food safety and sanitation regulations.
- Train and mentor junior kitchen staff in Japanese cooking techniques.




- Manage inventory and order supplies as needed to maintain kitchen operations. Required

Skills:
- Proficiency in Japanese cooking techniques, particularly sushi and teppanyaki.
- Strong understanding of Japanese ingredients and flavors.
- Ability to work in a fast-paced environment and manage multiple tasks.
- Excellent communication and teamwork skills.
- Creativity and a passion for culinary arts. If you are a dedicated culinary professional with a love for Japanese cuisine, we encourage you to apply for this exciting prospect to showcase your skills and contribute to our restaurant's success. This job is provided by Shine.com

📌 Japanese Chef (Bengaluru)
🏢 CAREER CRAFT CONSULTANTS.
📍 Bengaluru