03 Nov
|
Mums Kitchen Ethnic World Cuisines Private
|
Goa
03 Nov
Mums Kitchen Ethnic World Cuisines Private
Goa
3. Commis I (C1) – Senior Kitchen Staff
Senior commis position
Main role: Handling cooking operations, maintaining food quality and supervising junior kitchen staff.
Responsibilities:
- Preparing and cooking dishes independently.
- Handling important kitchen sections.
- Ensuring recipes, taste and presentation are consistent.
- Supervising and guiding Commis II and Commis III.
- Checking daily mise en place and preparation requirements.
- Monitoring food wastage and portion control.
- Maintaining kitchen hygiene and food safety.
- Coordinating with the Head Chef for daily kitchen operations.
- Supporting kitchen stock and inventory management.
Required skills: Solid cooking knowledge, recipe understanding, time management, leadership and quality control.
📌 Commis (Commi 1 ) (Goa)
🏢 Mums Kitchen Ethnic World Cuisines Private
📍 Goa