03 Nov
|
Black Pepper
|
Mumbai
03 Nov
Black Pepper
Mumbai
Lead Ops, efficiency, vibrant guest experience
Service standards, team productivity, adherence to brand SOPs
Deal with excise, local law, licenses
Revenue growth, Leadership, Cost control, guest feedback
Build, train, retain high-performing team
Required Candidate profile
Min 15 yrs in at a high-energy Bar/ Restaurant Chain. Robust expertise in Strategy, P&L; Mgmt.
Hands-on, good leadership & problem-solving skills
📌 Director - Restaurant Operations - Fine Dine (part of a large Chain) (Mumbai)
🏢 Black Pepper
📍 Mumbai