06 Nov
|
HK catering
|
Chennai
06 Nov
HK catering
Chennai
Position: Kitchen Assistant / Cook
Job Responsibilities:
- Assist the head cook in daily kitchen operations.
- Wash, peel, chop, and prepare vegetables and other ingredients.
- Maintain cleanliness and hygiene in the kitchen.
- Wash and clean kitchen utensils, equipment, and work areas.
- Assist in food preparation and basic cooking.
- Store ingredients properly and follow food safety standards.
- Help with receiving and arranging kitchen supplies.
Requirements:
- Basic knowledge of kitchen work and food preparation.
- Willingness to learn and work as part of a team.
- Hardworking, punctual, and disciplined.
- Previous kitchen experience is preferred but not mandatory.
Pay: ₹13,000.00 - ₹15,000.00 per month
Perks
- Food provided
Work Location: In person
📌 Kitchen Hand/Cook (Chennai)
🏢 HK catering
📍 Chennai