Company Description The Grain's Sattva by Conscious Wellness Global Private Limited is dedicated to creating pure, nutritious alternatives to everyday food staples. The brand uniquely combines traditional methods with modern food science to develop high-quality products that honor culinary heritage while serving today’s health-conscious consumers. With a focus on personalized nutrition, The Grain’s Sattva offers tailored options that accommodate diverse dietary needs without compromising taste. The company is committed to making wholesome, pure food accessible to all, encouraging mindful choices and a balanced lifestyle. Joining The Grain’s Sattva means contributing to a mission that promotes better health and conscious wellness in every bite. Role Description This is a full-time, on-site Bakery Chef role based in Bengaluru. The Bakery Chef will be responsible for preparing and baking a variety of breads, pastries, and healthy baked products aligned with the brand’s focus on purity and nutrition. Daily responsibilities include measuring and mixing ingredients, operating bakery equipment, monitoring baking processes, and ensuring consistent product quality and presentation. The role involves maintaining hygiene and safety standards,



managing inventory of baking supplies, and collaborating with the product and nutrition teams to develop and test new recipes. The Bakery Chef will also assist in quality checks, documentation of recipes, and efficient coordination with the kitchen and service staff. Qualifications
• Hands-on experience in professional baking, including breads, pastries, and artisanal products.
• Knowledge of ingredients, food science basics, and techniques for creating healthier and alternative baked goods.
• Strong understanding of food safety, hygiene standards, and kitchen operations.
• Ability to follow recipes accurately while also contributing to recipe development and innovation.
• Good time management, attention to detail, and ability to work in a fast-paced production workplace.
• Collaborative mindset, clear communication skills, and willingness to work with cross-functional teams.
• Formal training in bakery, culinary arts, or pastry (certificate or diploma) preferred.
• Previous experience in a bakery, café, restaurant, or health-focused food brand is an advantage.

📌 Bakery chef (Bengaluru)
🏢 The Grain's Sattva By Conscious Wellness Global Private
📍 Bengaluru