Maintenance Executive (Hyderabad)

Maintenance Executive (Hyderabad)

12 Nov
|
Burman hospitality private
|
Hyderabad

12 Nov

Burman hospitality private

Hyderabad

Company Description Burman Hospitality Private Limited is a strategic business unit of Burman Family Holdings, the group behind one of India’s most trusted brands, Dabur. The company aims to build on this legacy by operating restaurants of choice for customers through high-quality international cuisine, exceptional service, and a strong value proposition. Backed by a family with a long history of successful ventures in insurance, banking, healthcare, and technology, Burman Hospitality benefits from diverse industry experience and robust governance. Over the past two decades, the Burman Family has invested over US$500 million in businesses in India and abroad and formed strategic alliances with global organizations such as Fidelity, ABN AMRO, Aviva, and Sompo, providing a strong foundation for sustainable growth and career opportunities. Role Description The Maintenance Executive is responsible for the day-to-day upkeep, repair, and smooth functioning of restaurant facilities, equipment, and utilities. This full-time, on-site role based in Hyderabad involves conducting regular inspections, identifying maintenance needs, and coordinating timely preventive and corrective actions to minimize downtime. The position includes managing service requests, liaising with vendors and contractors,



and ensuring compliance with safety and hygiene standards. The Maintenance Executive also supports opening and refurbishment projects, maintains accurate maintenance records, and collaborates with operations teams to prioritize work according to business needs. Qualifications
• Robust technical skills in facility and equipment maintenance, including basic electrical, mechanical, plumbing, and HVAC troubleshooting.
• Experience with preventive maintenance planning, scheduling, and record-keeping for restaurant or commercial facilities.
• Knowledge of safety, hygiene, and statutory compliance standards relevant to hospitality or food service environments.
• Ability to coordinate with external vendors, contractors, and internal stakeholders to ensure timely completion of maintenance tasks.
• Good problem-solving, time management, and organizational skills, with the ability to prioritize multiple requests.
• Effective communication skills and the ability to work in a fast-paced, customer-focused environment.
• Prior experience in hospitality, QSR, retail, or facility management roles is preferred.
• Diploma or degree in engineering, facilities management, or a related technical discipline is an advantage.

📌 Maintenance Executive (Hyderabad)
🏢 Burman hospitality private
📍 Hyderabad

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