12 Nov
|
Uplyv Global Ventures Private
|
Mumbai
12 Nov
Uplyv Global Ventures Private
Mumbai
- Prepare and cook food items according to the restaurant's menu and recipes.
- Handle food preparation, cutting, chopping, and ingredient portioning.
- Maintain food quality, taste, and presentation standards.
- Ensure proper hygiene and cleanliness in the kitchen.
- Monitor kitchen inventory and inform the supervisor about stock requirements.
- Follow food safety guidelines and maintain proper storage of ingredients.
- Coordinate with senior chefs and other kitchen staff.
- Ensure timely preparation of orders during service hours.
Requirements
- Education: 12th Pass - English: Basic English - Experience: Minimum 2 Years - Shift: Day Shift (Full Time) Salary:
- Total: ₹22,000 – ₹27,000 per month - Fixed: ₹22,000 – ₹26,000 - Incentives: Up to ₹1,000
📌 Commis (Commi 1 / 2 / 3) (Mumbai)
🏢 Uplyv Global Ventures Private
📍 Mumbai