Continental Commis Chef (1 Year Experience) (Bengaluru)

Continental Commis Chef (1 Year Experience) (Bengaluru)

13 Nov
|
ESBH Hospitality
|
Bengaluru

13 Nov

ESBH Hospitality

Bengaluru

Company Description

Amber’s Deli & Diner is an artisanal blackboard deli that concentrates on bringing quality comfort food to clients along with the best of service. Located in Bengaluru, we strive to offer an exceptional dining experience through our delectable, handcrafted dishes and excellent customer service.

Role Description

This is a full time on-site role located in Bengaluru for a Continental Commis Chef. The Continental Chef will be responsible for preparing and cooking a wide variety of continental dishes, ensuring high quality and presentation standards. Additional tasks include menu planning, maintaining inventory, adhering to health and safety regulations, and collaborating with the kitchen staff to create a memorable dining experience for our guests.

Qualifications

- Expertise in preparing and cooking continental cuisine




- Experience in menu planning and food presentation
- Knowledge of health and safety regulations in a kitchen environment
- Strong organizational and time management skills
- Excellent teamwork and communication skills
- Ability to work in a fast-paced environment and handle multiple tasks efficiently
- Relevant culinary degree or certification is a plus
- Previous experience in a similar role is beneficial

Pay: ₹14,000.00 - ₹20,000.00 per month

Benefits :

- Food provided
- Paid sick time

Experience :

- Continental Chef: 1 year (required)

Language :

- English (preferred)

Location :

- Bengaluru, Karnataka (preferred)

Work Location: In person

📌 Continental Commis Chef (1 Year Experience) (Bengaluru)
🏢 ESBH Hospitality
📍 Bengaluru

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