14 Nov
|
Royal Orchid Hospitality
|
Bengaluru
14 Nov
Royal Orchid Hospitality
Bengaluru
Job highlights
- Maintain hygiene,grooming and professionalism throughout the shift
- Provide courteous and productive service to guests as per hotel SOP.
- Set up tables, side stations and ensure cleanliness of dining area.
- Take orders accurately and coordinate with captain/kitchen/bar.
- Serve food and beverages with correct presentation and timing.
- Maintain hygiene, grooming and professionalism throughout the shift.
- Assist in clearing tables, resetting and maintaining service readiness.
- Support upselling by recommending items as guided by captain/manager. Follow safety standards for handling hot food, glassware and equipment.
- Attend daily briefings and training sessions for improvement.
- Report guest feedback, complaints or incidents to supervisor immediately.
Disclaimer: This job posting and Location has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.
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