Job title: Operations Staff – Restaurant Onboarding
Company: Radius
Location: J amshedpur, Jharkhand, India; field-based with local travel.
Job type: Full-time
Industry: Food & Beverage / Food Delivery
About Radius:
Radius is a Jamshedpur-based food delivery platform connecting customers with local restaurants and food outlets. We focus on affordable ordering, restaurant-price menus, and building a strong local food-delivery ecosystem.
About the Role:
Radius is looking for an Operations Staff – Restaurant Onboarding to help us connect with restaurants and food outlets across Jamshedpur and onboard them onto our food delivery platform.
This is a field-based role involving restaurant outreach, field visits, partner onboarding, follow-ups, and coordination with internal teams.
Key Responsibilities:
- Connect with restaurants, cafés, cloud kitchens, bakeries, and other food outlets
- Introduce the Radius platform and explain its benefits to potential partners
- Assist interested restaurants throughout the onboarding process
- Conduct field visits and build skilled relationships with restaurant owners/managers
- Collect menus, pricing, operating hours, contact details, location, photographs, and required documents
- Coordinate with operations and technical teams to complete restaurant activation
- Follow up with interested restaurant partners
- Maintain accurate records of leads, visits, follow-ups, and successful onboardings
- Work towards agreed weekly/monthly onboarding targets
Requirements:
- 0–2 years of experience; freshers can apply
- Good communication and convincing skills
- Knowledge of Jamshedpur's local food market
- Willingness to travel locally
- Basic smartphone and computer knowledge
- Strong interpersonal and relationship-building skills
- Self-motivated and responsible approach
- Good follow-up and coordination skills
Compensation:
- Probation period: ₹3,000–₹5,000 stipend for 2 months; full-time opportunity based on performance
- Post-probation compensation: As per performance and company policy
Working Hours:
Monday–Saturday | 10:00 AM–7:00 PM
If you are interested in working with local businesses and gaining practical experience in food-tech operations and restaurant onboarding, we encourage you to apply. Or mail at
[email protected]
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