- Conduct quality checks of raw materials, packaging materials, and finished products.
- Monitor quality parameters during production and processing.
- Ensure products meet defined quality standards and specifications.
- Coordinate with production and R&D; teams to resolve quality-related issues.
- Maintain quality records, inspection reports, and documentation.
- Conduct sampling and testing as required.
- Identify quality deviations and take corrective actions.
- Ensure compliance with food safety and quality standards.
- Support internal audits and supplier quality evaluations.
- Monitor hygiene and quality practices on the production floor.