21 Oct
|
Bahri Hospitality & Cuisines
|
New Delhi
21 Oct
Bahri Hospitality & Cuisines
New Delhi
Delifrance India is hiring for Corporate Executive Chef.
Job Location: New Delhi, India
Requirements:
- More than 14 years experience in F&B; industry
- Specialization into Continental/European/Italian cuisines
- Has knowledge of Bakery & Pastry
- Have excellent knowledge of food products, kitchen equipment and baking techniques
- Knows and has experience with frozen concept
- Very familiar with baking techniques
- Experience with kitchen operations and staff and managerial supervision
- Great in planning and execution
- Worked with an International F&B; chain/hotel and worked overseas
- Has very adequate experience in setting up current store openings and in central kitchen
Note: Candidates whose main specialization is into Continental section majorly should only apply.
Interested candidates can share their resume at
[email protected] or
[email protected] with the details of the current and expected CTC along with work portfolio.
📌 Executive Chef (New Delhi)
🏢 Bahri Hospitality & Cuisines
📍 New Delhi