20 Oct
|
Sambhava Group
|
Hyderabad
20 Oct
Sambhava Group
Hyderabad
Restaurant Experience MANDATORY - COMPULSORY
Oversee daily restaurant operations and ensure smooth functioning.
Supervise chefs, captains, stewards, cashiers, and housekeeping staff.
Allocate duties, prepare staff schedules, and monitor attendance.
Ensure excellent customer service and guest satisfaction.
Handle customer complaints and resolve issues promptly.
📌 Restaurant Manager Hyderabad
🏢 Sambhava Group
📍 Hyderabad