We are looking for a skilled Chef de Partie - Indian to join our team in India. The ideal candidate will have a strong background in cooking and experience working with various cuisines, particularly Indian.

Roles and Responsibility

- Prepare and cook high-quality dishes according to recipes and presentation standards.
- Maintain a clean and organized kitchen environment, adhering to health and safety regulations.
- Collaborate with other chefs and kitchen staff to ensure seamless service delivery.
- Develop recent recipes and menus to enhance the dining experience.
- Manage inventory of ingredients and supplies, minimizing waste and optimizing costs.
- Ensure compliance with food safety protocols and quality control measures.

Job Requirements

- Proven experience as a Chef de Partie or similar role in an Indian cuisine establishment.
- Strong knowledge of Indian cooking techniques, spices, and ingredients.
- Ability to work well under pressure, maintaining composure and professionalism.




- Excellent communication and teamwork skills, with the ability to lead by example.
- Familiarity with kitchen equipment and tools, including ovens, stoves, and refrigerators.
- Commitment to delivering exceptional customer service, ensuring satisfaction and loyalty.

About Company

Intercontinental Hotels Group India Private Limited is a leading hospitality company committed to providing world-class experiences to its guests. We are dedicated to excellence in all aspects of our operations, from the quality of our cuisine to the exceptional service delivered by our staff.

This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.

📌 Chef de Partie - Indian (Panchkula)
🏢 IHG Hotels & Resorts
📍 Panchkula