Waiter staff (servers)

Waiter staff (servers)are the primary point of contact for restaurant guests, responsible for enhancing the dining experience by greeting customers, managing table turnover, taking accurate orders, and serving food and beverages. They must possess robust communication skills, menu knowledge, the ability to upsell, and maintain cleanliness while following health safety standards.

Key Responsibilities
Customer Service: Greeting patrons, presenting menus, answering questions about ingredients or allergens, and providing recommendations.
Order Management: Taking food and beverage orders accurately and entering them into the Point of Sale (POS) system.
Service Delivery: Delivering food and drinks, checking with guests for satisfaction, and handling complaints professionally.
Table Maintenance: Clearing, cleaning, and resetting tables promptly.
Financial Transactions: Preparing bills, processing payments, and managing cash or card transactions

Job Types: Full time, Permanent, Fresher Pay: ₹14,000.00 - ₹18,000.00 per month

Advantages
Commuter assistance
Food provided
Paid sick time
Paid time off
Provident Fund

Work Location: In person

📌 Waitress/ Waiter Palayam (India)
🏢 Mohandhas Group of Companies
📍 India