Job Type : Full-time | Permanent Salary : ₹8,000 - ₹10,000 per month
Job Summary
Key Responsibilities
- Prepare and cook food according to the prescribed recipes and quality standards
- Ensure consistency in taste, hygiene, and presentation of food
- Maintain cleanliness and proper upkeep of the kitchen and kitchen equipment
- Monitor raw materials, groceries, and kitchen inventory on a daily basis
- Handle stock ordering and minimize wastage while maintaining budget discipline
- Ensure food is served fresh, hygienic, and on time
- Follow qualified kitchen practices, including punctuality, cleanliness, and proper conduct
- Maintain a safe and organized working environment
Eligibility Criteria
- Prior experience in cooking or kitchen handling preferred/ If not experienced training will be provided.
- Basic understanding of kitchen inventory and stock management
- Hardworking, disciplined, and capable of maintaining kitchen hygiene standards
- Freshers with willingness to learn may also apply
Benefits :
- Food provided
- Paid sick leave
Work Location
In-person | Kamarpatti, Rampurhat
How to Apply
Job Types : Full-time, Permanent
Pay: ₹8,000.00 - ₹10,000.00 per month
Benefits :
- Cell phone reimbursement
- Food provided
- Paid time off