Job Title: Private Chef

Location: Worli, Mumbai

Employment Type: Live-out

About the Role

We are seeking a skilled and versatile Private Chef to own the kitchen of a two-member household in Worli, Mumbai. The role involves daily Italian-led, multi-cuisine meals, menu planning, and kitchen hygiene, with prep work delegated to a part-time helper.

Budget: 85,000 per month (may increase based on experience).

Timings & Working Hours: 11–12 hours per day, including 2 hours of break; 1 weekly off.

Key Responsibilities

- Prepare daily meals for the household , Italian cuisine as the mainstay, alongside multi-cuisine dishes; no cultural or religious food restrictions specified
- Prepare healthy-diet meals and plan and cook festive meals; breakfast and high-tea preparation
- Coordinate meals for guests when the family entertains
- Plan menus on a weekly/monthly basis
- Delegate prep work to the part time kitchen helper
- Maintain kitchen hygiene and sanitization at all times
- Look after appliance maintenance and upkeep in the kitchen




- Cook for the household staff as well

Required Experience

- Minimum four years of experience as a private/personal chef or in a professional kitchen (hotel, fine-dining, or catering)
- Strong hands-on exposure to Italian cuisine (pasta, risotto, sauces, bakes, desserts) with working range across other international and Indian dishes
- Culinary diploma/hotel management certification preferred, or equivalent hands-on training

Key Skills

- Kitchen leadership , comfortable delegating prep to and guiding a part-time helper
- Discretion & confidentiality , comfort working closely within a private household
- Attention to detail , food hygiene, kitchen sanitization, utensil cleanliness, and plating standards
- Planning & record-keeping , weekly/monthly menu planning, recipe book, local ingredient sourcing
- Compliance , police verification is mandatory; must be available on festive occasions

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