- Prepare and serve cocktails, mocktails, beer and other beverages.
- Maintain bar cleanliness, hygiene and grooming standards.
- Handle bar inventory and stock management.
- Follow standard recipes and portion control.
- Ensure excellent guest service and customer satisfaction.
- Coordinate with the service team for smooth operations.
- s, mocktails, beer and other beverages.
- Maintain bar cleanliness, hygiene and grooming standards.
- Handle bar inventory and stock management.
- Follow standard recipes and portion control.
- Ensure excellent guest service and customer satisfaction.
- Coordinate with the service team for smooth operations.
Job Description: For Cashier
- Handle daily restaurant billing operations.
- Process cash, card, UPI and other payment transactions.
- Operate POS billing software.
- Maintain daily cash records and sales reports.
- Handle cash closing and settlement.
- Ensure accurate billing and proper cash management.