Restaurant Operations will be responsible for managing end-to-end recruitment for all restaurant outlets and corporate office requirements. The role includes sourcing candidates through job portals, social media, employee referrals and walk-in interviews; screening resumes; coordinating interviews with the Operations and Area Managers; negotiating salaries; issuing offer letters; and ensuring timely joining of selected candidates.
0-2 experience in HR
Driving license needed
- Handle end-to-end recruitment for restaurant outlets and corporate office.
- Source candidates through job portals, social media, references and walk-in interviews.
- Recruit Restaurant Managers, Assistant Managers, Team Leaders, Team Members and Kitchen Staff.
- Coordinate interviews with Operations Managers and Area Managers.
- Manage candidate screening, salary negotiation and offer letters.
- Ensure timely joining and follow up with selected candidates.
- Maintain recruitment trackers, candidate databases and daily hiring reports.
- Coordinate employee onboarding and joining formalities.
Job Type: Full time Pay: ₹8,000.00 - ₹18,000.00 per month
Ability to commute/relocate
- Todupulai, Kerala: Reliably commute or planning to relocate before starting work (Required)
Experience:
- HR sourcing: 1 year (Preferred)
- restaurant : 2 years (Required)
Language:
- Hindi (Preferred)
- English (Preferred)