09 Nov
|
KALPTARU HOSPITALITY u0026 SERVECES
|
Mumbai
09 Nov
KALPTARU HOSPITALITY u0026 SERVECES
Mumbai
– Indian Cook
Annapurna Catering Services
Position: Indian Cook
Company: Annapurna Catering Services
Location: Mumbai / Navi Mumbai
Employment Type: Full-Time
Job Summary
Annapurna Catering Services is seeking an experienced and skilled Indian Cook to prepare high-quality vegetarian and non-vegetarian Indian cuisine for corporate cafeterias, institutional catering, events, and banquet operations. The candidate should possess strong culinary skills, maintain food safety standards, and work effectively within a professional kitchen setting.
Key Responsibilities
- Prepare Indian vegetarian and non-vegetarian dishes as per menu specifications.
- Ensure consistency in taste, quality, and presentation.
- Handle bulk cooking for corporate, industrial, and event catering.
- Prepare gravies, curries, dal preparations, rice dishes, breads, snacks, and regional specialties.
- Maintain hygiene and food safety standards in accordance with company policies.
- Monitor food stock, raw material usage, and kitchen inventory.
- Coordinate with kitchen supervisors and catering managers.
- Minimize food wastage and control production costs.
- Ensure timely preparation and service of meals.
- Maintain cleanliness of kitchen equipment, utensils, and workstations.
Requirements
- Minimum 2-5 years of experience in Indian cooking.
- Knowledge of North Indian, South Indian, Maharashtrian, and bulk catering cuisine preferred.
- Ability to work in a fast-paced kitchen environment.
- Understanding of food safety and hygiene practices.
- Team player with good discipline and work ethic.
- Willingness to work flexible shifts and event schedules.
Salary & Benefits
- Attractive Salary (Based on Experience)
- Meals Provided
- Accommodation (if applicable)
- Career Growth Opportunities
- PF / ESIC Benefits (as applicable)
How to Apply
Contact for Interview: (phone hidden)
(phone hidden)
Annapurna Catering Services
"Delivering Excellence in Catering & Hospitality Services"
Pay: ₹27,000.00 - ₹30,000.00 per month
Benefits
- Food provided
- Provident Fund
Work Location: In person
📌 cook indian (Mumbai)
🏢 KALPTARU HOSPITALITY u0026 SERVECES
📍 Mumbai