Location: Baner, Pune Employment Type: Full time : We are looking for a Bakery Commis to join our central kitchen team at La Grange.
Key Responsibilities: Assist in the preparation and production of breads, pastries, cakes, cookies and other bakery products. Follow standard recipes and maintain consistency in quality. Ensure proper handling, storage and labelling of ingredients and finished products. Maintain cleanliness and hygiene of the workstation and equipment. Follow food safety standards and FIFO practices. Coordinate with the team to ensure timely production and dispatch.
Requirements: Basic knowledge of bakery techniques and ingredients. Prior experience in a bakery or professional kitchen preferred. Attention to detail and willingness to learn. Ability to work in a team and manage daily production requirements.
📌 Bakery Helper (Pune)
🏢 La Grange Hospitality
📍 Pune
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