Job Description: Steward (F&B; Service)

Location: Margosa Rewild Resort, Sangareddy
Experience: 0-1 year (freshers and hotel management students welcome)
Salary: ₹18,000 - ₹28,000 per month, based on experience and skills
Employment type: Full-time

Role summary
We are looking for a presentable, energetic Steward to deliver friendly and efficient food and beverage service to our guests.

Key responsibilities

- Greet guests, seat them, and present the menu
- Take orders accurately and pass them to the kitchen or bar
- Serve food and beverages promptly, following service standards
- Set up, clear, and reset tables and the service area
- Handle guest queries and feedback politely, and escalate issues to the captain or manager
- Maintain hygiene, grooming, and cleanliness standards
- Support the team during banquets and peak hours

Requirements





- 0-1 year of experience in a hotel, restaurant, café, or catering. Internships count.
- Diploma or certificate in Hotel Management or Catering preferred, but not mandatory
- Positive communication in Telugu, with basic Hindi or English
- Neat grooming and a positive, guest-friendly attitude
- Willing to work in shifts, on weekends, and on holidays
- Able to join immediately or within 15 days

What we offer

- Competitive salary of ₹18,000 - ₹28,000
- [Food / accommodation]
- Training and growth to Captain and Supervisor roles

Pay: ₹10,000.00 - ₹25,000.00 per month

Benefits:

- Food provided

Work Location: In person

📌 Steward / Waiter – Freshers Welcome | Sangareddy
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